Is this SN?

[Tartuffe]

Copied from source:

Esco Nitrite Salt sent in a heat sealed 1000g bag NaNo2 0.6% Nitrite Salt By £&@"

Product description

Curing salts are used in food preservation to prevent or slow spoilage by bacteria or fungus. Generally they are used for pickling meats as part of the process to make sausage or cured meat. Contains a maximum of 210 g of sodium nitrite per litre. Please note - This is not a table salt - this is for professional use only. NaNo2 0.6%

Ingredients

vacuum salt, preservative sodium nitrite E250 (0,6%) ,anti -caking agent E535

Storage conditions before opening: Protect against moisture from the air and water Storage conditions after opening: Protect against moisture from the air and water - Keep dry and protected from light Product total duration: 18 months

Features & details
For professional use for curing meats
Used in food preparation to prevent or slow spoilage by bacteria
This item has a long shelf life
High purity level: Sodium Chloride: 99.35% - Sodium Nitrite NaNo2 0.6%

£&@" Nitrite Salt sent in a heat sealed 500g bag

NaNo2 0.6%

Nitrite Salt By £&@"

 

[nightshow]

no its not sn

 

[Chiisai]

Purity of sodium nitrite is 0.6. What is suggested is 95% above.

 

[Tartuffe]

Purity of sodium nitrite is 0.6. What is suggested is 95% above.

so it will do the job? i thought what yours said but wanted more clarification, don't want to dose up on table salt and think why have i woke up lol

 

[nopride86]

Jumping in to ask, I recently looked into a seller that stated it was:
Food-grade with added 0.1% sodium mono and dimethyl naphthalens sulfonates
Will the added ingredients interfere?

 

[Chiisai]

so it will do the job? i thought what yours said but wanted more clarification, don't want to dose up on table salt and think why have i woke up lol

The purity indicated there is 0.6. What you should be looking for is 95% above

 

[Tartuffe]

Looks near impossible to get the right stuff then for me, someone can PM me if they have a source to the UK